Good Knight Cool Gel Tube
The Cool Gel tube, the gel format in the range. Squeezed from the tube rather than burnt, plugged in or sprayed.
View SpecificationsThe Cool Gel tube, the gel format in the range. Squeezed from the tube rather than burnt, plugged in or sprayed.
View SpecificationsA roll-on applied to fabric rather than to a room or to skin. The format that travels — for a pram, a bag or a shirt cuff.
View SpecificationsThe Gold Flash combi pack — unit and refill together, which is what a first-time buyer needs rather than a bare machine or a bare refill.
View SpecificationsThe lavender version of the Gold Flash combi pack — the same unit-and-refill pairing, in the scented variant of the line.
View SpecificationsThe Gold Flash refill, sold on its own for households that already own the unit. The repeat purchase behind the combi pack.
View SpecificationsThe Green Shakti coil, the second low-smoke coil in the range. Same burn-down format, stocked alongside the Advanced coil as an alternative line.
View SpecificationsThe Mini Jumbo coil — the size variant in the coil range, for buyers choosing on pack format rather than on line.
View SpecificationsA lemon-scented aerosol spray — the format used on demand in a room rather than left running, and the only spray in the range.
View SpecificationsNeem agarbatti from the Naturals line — an incense-stick format rather than a coil, lit and stood upright the same way agarbatti normally is.
View SpecificationsThe cartridge for the Power Active plug-in — the consumable half of the system, and the line that actually moves on a retail shelf.
View SpecificationsThe Power Active plug-in unit — the machine itself, which takes a cartridge. Bought once, where the cartridge is the repeat purchase.
View SpecificationsThe Silver refill, the second refill line carried. Stocked alongside Gold Flash so a shelf can carry more than one option.
View SpecificationsGramignone rigato in the 500g pack — a short ridged curl, halfway between a tube and a twist. Holds a sausage or vegetable sauce that a smooth shape would let run to the bottom of the bowl.
View SpecificationsReady green chilli paste, for adding fresh chilli heat without chopping. Stirred into curries, marinades and dips, and easier to portion consistently than whole chillies.
View SpecificationsGreen chutney, the fresh herb-based sauce served with grilled meats, sandwiches and fried snacks. Sharper and lighter than the tamarind chutney it usually sits beside.
View SpecificationsCoated green peas, the lightest of the Tai Sun snacks. Served on their own or as the green element in a mixed snack bowl.
View SpecificationsChocolate chip biscuits from the Moment range — chips through the biscuit rather than a chocolate coating over it, so they travel better in the heat.
View SpecificationsA ring-shaped biscuit in dark chocolate, distinct from the tablets in shape rather than flavour. The format matters on a plated tray, where shape does the work.
View SpecificationsThe same biscuit under a dark chocolate tablet. Less sweet, and the one to put out where the milk version would be too much alongside coffee.
View SpecificationsA biscuit under a milk chocolate tablet — the sweeter of the two tablet variants, and the one that suits a general guest offer.
View SpecificationsA sandwich biscuit — two biscuits with a filling between them. The standard tea-and-coffee biscuit, for turndown trays and meeting rooms.
View SpecificationsThe sugar-free biscuit in the range — the one to have on hand when a guest asks, and the reason a hotel keeps a Gullón line in the first place.
View SpecificationsHimalayan pink salt in a granular grind, the coarsest of the three carried. Suits grinders and finishing, where the crystal should still be felt.
View SpecificationsHimalayan pink salt in a regular grain, the everyday cooking grind — fine enough to dissolve into a dish, coarse enough to measure by hand.
View Specifications