Skip to main content
BrandsProductsRecipesOur HeritageNewsContact
Wholesale Contact
Four Decades of Culinary Trust

Our story & heritage

“Since 1985, Sosun Fihaara has bridged world producers with Maldivian kitchens — delivering uncompromised quality to resort dining rooms, supermarket shelves, and local homes.”

1985 — 2025 Milestones

Four Decades of Milestones

  1. 1985

    Sosun Store at Majeedhee Magu acquired by the founders

    1
    Worn brass counter scales, iron weights and a cloth-bound ledger on a scuffed teak shop counter beside open jute sacks of rice
  2. 1995

    Expo Investments established; imports begin with Promina baby food

    2
    An open cardboard shipping carton packed with plain cream metal food tins in straw, beside two upright tins and a coil of jute twine on a grey steel desk
  3. 2010

    Sosun Fihaara opens for retail trade

    3
    Neatly stocked retail shelves of unlabelled tins, glass spice jars and bagged pulses with an empty wire shopping basket in the foreground
  4. 2014

    Sosun Mart opens in Malé

    4
    Nested aqua shopping baskets beside a brushed steel supermarket checkout counter with a kraft paper bag and a dish of loose coins
  5. 2018

    Sosun Fihaara Hulhumalé opens

    5
    A wide empty aisle in a bright new shop, white shelving and pale polished concrete with palm shadows cast by a tall glass shopfront
  6. 2021

    Sosun Bandharu opens at North Harbour for wholesale trade

    6
    Stacked pallets and shrink-wrapped bulk cartons on a harbour quay at dawn, with a mooring bollard, coral-stone seawall and calm water beyond
  7. 2025

    Sosun Fihaara marks 40 years with a refreshed brand identity

    7
    An overhead flat-lay of an unmarked deep green paper carrier bag, green ribbon, blank cream cards and colour swatch chips in green, saffron and cream