Pillsbury
Golden Vanilla Cake Mix
Golden vanilla cake mix, the plain sponge of the range. The base for a layered cake, a tray bake or anything that will be finished with its own frosting.
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Dark Chocolate Cake Mix
Dark chocolate cake mix, richer and less sweet than the cocoa version. For a plated dessert rather than a celebration cake.
Available Packaging & Pack Sizes
12 × 485gMVR 491.02SKU: 1450071EAN: 5203912390299
Prices shown in Maldivian Rufiyaa, per pack size, and exclude 8% GST. For resort supply and volume terms, use the enquiry button below.
B2B & Resort Wholesale
Direct distribution to Maldivian resorts, hotels, commercial kitchens, and supermarket groups.
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Pancake mix, for a breakfast pancake station where consistency across a service matters more than making the batter from scratch each morning.
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Ragi Flour
Ragi flour, milled from finger millet. Used in flatbreads and porridge, and stocked where a menu wants a grain other than wheat or rice behind it.
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Rice Flour
Rice flour, used for crisping rather than for structure — in batters, in dusting before frying, and in the South Indian and Maldivian dishes built on it rather than on wheat.
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Choco Bliss Crave Dark
Crave dark chocolate, carried in the baking range. The dark option where a recipe calls for less sweetness than milk chocolate carries.
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Choco Bliss Milky (Bars)
Milk chocolate in bars, for baking and for eating. The smaller format beside the dark slabs, where a whole slab would be more than the job needs.
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Choco Xpress Dark (Slabs)
Dark cooking chocolate in slabs, the format a pastry section buys in — chopped down as needed for melting, ganache and coating rather than portioned as bars.
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Reihan Baking Powder
Baking powder, the raising agent behind cakes, scones and pancakes. The one baking ingredient whose absence is discovered too late.
View SpecificationsRecipes Crafted with Dark Chocolate Cake Mix
Featured Recipe
Dark Chocolate Orange Cake
Two layers, fluffy and moist, with orange cutting cleanly through dark chocolate — a pairing that has never needed defending. The cake is made with Pillsbury Moist Supreme Cake Mix in Dark Chocolate, from the Pillsbury range we supply here. The chocolate flavour is deep and the preparation quick, which saves you most of the effort a good chocolate cake usually demands. Makes: one 7-inch double layer cake
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Featured Recipe
Chocolate Trifle
If plain chocolate cake has started to feel routine, a trifle is the answer — moist chocolate sponge layered with rich chocolate pudding, soft whipped cream, and pomegranate seeds for a sweet crunch against it all. The sponge is made with Pillsbury Moist Supreme Cake Mix in Dark Chocolate, from the Pillsbury range we supply. It is deep in flavour and takes only a few steps, which leaves you time for the layering. Serving size: 8 × 8-inch tray trifle.
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