7 Product LinesPart of Staple Foods
Attain the Maldives
Seven Pillsbury flours — chakki, gold and multigrain atta in 1kg and 5kg bags, plus besan, ragi flour, rice flour and semolina, carried in single bags and twenty-bag cases.
Procurement & Culinary Guide
Atta is the stone-ground wholewheat flour that roshi, chapati and paratha are made from, and the three Pillsbury attas differ in grind and blend rather than in quality tier: chakki is the standard stone-ground wholewheat, gold is the finer mill, and multigrain adds other grains to the same base. All three are carried in 1kg and 5kg bags. The four flours alongside them answer different jobs. Besan, milled from channa dhal, is the batter and pakora flour. Ragi is the finger-millet flour. Rice flour thickens and crisps. Semolina is the coarse wheat flour behind halwa and upma. For a kitchen buying at volume the 20×1kg and 4×5kg cases are the usual order; for a retail shelf the single bags are. Sosun Fihaara clears and warehouses this range in Malé — temperature-controlled and dry storage — and runs it out to over 150 resort supply docks and island supermarket groups on scheduled sea freight and speedboat services. Import permits and Maldives FDA compliance are managed by the in-house logistics team. To price or order any line here, use the enquiry button on the product page, or call the wholesale desk on +960 331 3020.
Atta Catalog
All Products
Atta FAQs
What is the difference between chakki atta and gold atta?
Both are Pillsbury wholewheat attas. Chakki is the standard stone-ground mill; gold is the finer one. Multigrain adds other grains to the same wholewheat base. All three are carried in 1kg and 5kg bags.
What case sizes are available for atta?
The usual wholesale configurations are 20×1kg and 4×5kg. Exact pack and case sizes for each flour are listed on its product page.
Is Pillsbury atta halal?
Yes. Every product Sosun Fihaara distributes is halal, including the full Pillsbury flour range. For documentation on a specific line, contact the wholesale desk on +960 331 3020.
Can you deliver flour in bulk to an island?
Yes. Flour is held in dry warehousing in Malé and moves on scheduled sea freight and speedboat runs to resort supply docks and island supermarket groups across the major atolls.