Vivesoy – Oat High Calcium Low Fat
Vivesoy oat drink, high calcium and low fat — the oat option in the plant-based range, and the one a coffee bar is most often asked for by name.
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Prices shown in Maldivian Rufiyaa, per pack size, and exclude 8% GST. For resort supply and volume terms, use the enquiry button below.
Direct distribution to Maldivian resorts, hotels, commercial kitchens, and supermarket groups.
Vivesoy oat drink, high calcium and low fat — the oat option in the plant-based range, and the one a coffee bar is most often asked for by name.
View SpecificationsVivesoy soy drink, high calcium — a plant-based drink rather than a dairy one, for guests who ask for a milk alternative at breakfast or with coffee.
View SpecificationsVivesoy vanilla, low fat — the flavoured entry in the plant-based range, drunk as it comes rather than used as a milk substitute in cooking.
View SpecificationsChocolate pudding — the second of the two Pascual dessert pots, and the one that needs nothing added to it to work as a dessert course.
View SpecificationsThe creamy-tasting cheese in the Salim range, milder than the cheddar. For sandwiches and breakfast plates rather than for cooking.
View SpecificationsThe same spreadable cream cheese in individually wrapped squares — the portioned format, for a breakfast tray rather than a kitchen bench.
View SpecificationsVanilla pudding — a set dessert pot rather than a yogurt, served as a plated dessert or put out on a buffet as it comes.
View SpecificationsYogikids chocolate pudding in a squeeze pouch — the dessert end of the children's range, and the only chocolate one in it.
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